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CSA 2010 Application

  

Sign up now for the 2010 Growing season Csa's!

By treating you and your family to the healthful goodness of Skipper Farms fresh Produce, you’ll not only be saving yourself precious time by letting us do much of your shopping for you, but also you'll be contributing to the success of sustainable agriculture and a small family farm. However, perhaps the best part is, our produce! It is local, fresher, better tasting, more nutritious, and a much better quality produce than from a supermarket (which is rarely local).


Our produce is picked fresh daily and sent straight to our markets for sale!
   About Csa's

Skipper Farms is a four generation family farm offering a wide variety of fresh fruits and vegetables. We utilize sustainable farming practices that minimize chemical useage. We offer a steady supply of fresh, flavorful, wholesome, and safe produce. We eat what we grow.


Each week your CSA share will be available for you to pick up at your designated location either in Virginia Beach or Chesapeake. Additional items will be available from our large variety of produce, flowers, canned goods, nuts, cheeses, and free range eggs for you to purchase "a la carte".

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This year we are offering two share sizes. A family share and a couple share. All Shares will be provided for the 22 week period beginning May 6, 2010 thru October 1, 2010. A share consists of one basket per week to be picked up each friday. The price of a family share is $563.75 and the price of a couple share (2/3 the size of a family share) is $377.71 which includes sales tax  

Below are a few samples of what you might expect your family share to consist of each week throughout the growing season.

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May/June ex1

May/June ex2

May/June ex3

1 quart Strawberries

1 quart New baby Potatoes

1 pound Asparagus

1 pound Asparagus

2 pounds May Peas

1 quart Strawberries

 

1 quart Strawberries

1 quart Baby New Potatoes

1 bunch Spring Onions

1 pound Asparagus

1 ½ pounds Green Beans

5 Beets

1 head Romaine Lettuce

2 pounds Tomatoes

2 pounds Sweet Potatoes

 

1 pounds Zuchinni

1 heads Leaf Lettuce

1 ½ pounds Spinach

1 head Cabbage

1 bunch Radishes

1 bunch Spring Onions

 

1 ½ pounds Spinach

2 Cucumbers

1 head Romaine Lettuce

 

1 pounds Yellow Squash or Zuchinni

6 ears Sweet Corn

 

 

July/August ex1

July/August ex2

July/August ex3

1 quart Peaches

9 ears Sweet Corn

1 quart okra

2 Cucumbers

1 pounds Eggplant

5 pounds Red Potatoes

1 Watermelon

1 pint Grape Tomatoes

1 Seedless Watermelon

1 Cantaloupe

2 Sweet Onions

3 Sprite Melons

3 Colored Peppers

1 quart Salad Cucumbers

2 Sweet Onions

1 ½ pounds Green Beans

1 head Romaine Lettuce

9 ears Sweet Corn

2 pounds Tomatoes

1 quart Okra

3 pounds Ginger Gold Apples

1 heads Leaf Lettuce

1 Watermelon

1 ½ pounds Green Beans

5 pounds Potatoes

1 Cantaloupes

1 pounds Yellow Squash or Zuchinni

 

 

2 Cucumbers

 

 

 

 

 

Sept./Oct. ex1

Sept./Oct. ex2

Sept./Oct. ex3

1 pound Grapes

3 pounds Potatoes

3 pounds McIntosh Apples

3 pounds Gala Apples

3 Colored Peppers

1 half gallon Apple Cider

1 Spaghetti Squash

2 pounds Turnips

1 head Broccoli

2 pounds Red Tomatoes

1 pound Lima Beans

1 Jack-o-Lantern Pumpkin

9 ears Sweet Corn

3 pounds Roma Tomatoes

1 ½ pounds Collard Greens

1 ½ pounds Green Beans

3 pounds York Apples

2 Cucumbers

3 Colored Peppers

1 heads Bibb Lettuce

1 Butternut Squash

1 Honeydew Melon

2 pounds Carrots

3 pounds Sweet Potatoes

1 head Romaine Lettuce

1 Cantaloupe

1 head Cabbage

1 Seedless Watermelon

1 Pie Pumpkins

1 Watermelon